SODIUM HYPOSULFITE

Description

Sodium thiosulfate, also known as sodium sulfite, is a chemical compound that appears as a white powder or in crystalline form. It is primarily used as a reducing agent and preservative in the food industry and in industrial processes due to its ability to prevent oxidation and extend the shelf life of products. Country of Origin: China

Details

Precautions:

When handling Sodium Hyposulfite, use personal protective equipment, such as gloves and a respirator, to avoid skin contact and inhalation of dust, which can cause respiratory and skin irritation. In case of contact with eyes or skin, rinse immediately with plenty of water and seek medical attention if irritation persists. Store the product in a cool, dry place, and follow local regulations for safe storage and disposal.

Applications:

Sodium thiosulfate is used in the food industry as a preservative to prevent spoilage and discoloration of products such as dried fruits, juices, and wines. It is also used in the paper industry and in water treatment to remove chlorine and other contaminants. In the pharmaceutical field, it is used as a reducing agent and preservative in various formulations.