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SEA SALT

Presentation

Description

Sea salt is a natural product obtained by evaporating seawater, widely used in the food industry for its purity and versatility. It is an essential raw material in food preparation, where it adds flavor and enhances the characteristics of different recipes and formulations.

Its use extends to various applications such as cooking, food preservation, and industrial food processing. Furthermore, its natural origin and ease of incorporation make it an ideal choice for culinary developments and food products.

Country of origin: Colombia.

Details

Details

Precautions:
Food product. Consume in moderation. Store in a cool, dry place, away from moisture. Keep tightly closed.
Applications:
Employed in food preparation, preservation and food processing.
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