Tartaric acid

Description

Tartaric acid is an organic compound widely used in the food, pharmaceutical, and cosmetic industries, recognized for its acidifying and pH-regulating properties. It occurs naturally in various fruits, especially grapes, and is a key raw material in the production of goods requiring acidity and stability.

It is ideal for applications in beverages, confectionery, baking, and processed foods, where it helps improve flavor and preservation. In cosmetics, it is also used in skincare formulations, providing functionality and compatibility in various products.

Country of Origin: Spain

Details

Precautions:

Food and cosmetic product. Use according to the recommended dosage. Avoid direct contact with eyes and mucous membranes when applying cosmetically. Store in a cool, dry place, protected from moisture. Keep out of reach of children.

Applications:

Used as an acidulant and pH regulator in food, beverages, pharmaceuticals and cosmetics.